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	<title>Comments on: Culinary Musings: Sweet Lady Jane</title>
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		<title>By: Catchup Week 2008: Mozza With Mair</title>
		<link>http://www.losanjealous.com/2006/02/16/culinary-musings-sweet-lady-jane/comment-page-1/#comment-237099</link>
		<dc:creator>Catchup Week 2008: Mozza With Mair</dc:creator>
		<pubDate>Thu, 02 Oct 2008 21:27:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.losanjealous.com/2006/02/16/culinary-musings-sweet-lady-jane/#comment-237099</guid>
		<description>[...] Pan (Mair&#8217;s first piece for Losanjealous; Nov 2005) &#187; Culinary Musings: Cafe 50s &#187; Culinary Musings: Sweet Lady Jane &#187; Ryan Convinces His Intern An Incomplete Would Look Bad on the Record &#187; I’ll Miss You, [...]</description>
		<content:encoded><![CDATA[<p>[...] Pan (Mair&#8217;s first piece for Losanjealous; Nov 2005) &#187; Culinary Musings: Cafe 50s &#187; Culinary Musings: Sweet Lady Jane &#187; Ryan Convinces His Intern An Incomplete Would Look Bad on the Record &#187; I’ll Miss You, [...]</p>
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		<title>By: April</title>
		<link>http://www.losanjealous.com/2006/02/16/culinary-musings-sweet-lady-jane/comment-page-1/#comment-1556</link>
		<dc:creator>April</dc:creator>
		<pubDate>Fri, 24 Feb 2006 17:56:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.losanjealous.com/2006/02/16/culinary-musings-sweet-lady-jane/#comment-1556</guid>
		<description>I love the Sweet Lady Jane&#039;s almond roca cake! $50 dollar pies are just unheard of!</description>
		<content:encoded><![CDATA[<p>I love the Sweet Lady Jane&#8217;s almond roca cake! $50 dollar pies are just unheard of!</p>
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		<title>By: Scott Mercer</title>
		<link>http://www.losanjealous.com/2006/02/16/culinary-musings-sweet-lady-jane/comment-page-1/#comment-1551</link>
		<dc:creator>Scott Mercer</dc:creator>
		<pubDate>Fri, 24 Feb 2006 12:39:46 +0000</pubDate>
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		<description>Re: Tommy&#039;s

If you feel the urge to go into Tommy&#039;s between 4 a.m. and 11 a.m., Tommy&#039;s does offer a spectacular breakfast sandwich: egg, sausage and cheese sandwich, with the same usual toppings as their burgers.  So, you get a sandwich of egg, sausage patty, cheese, chili, tomato slice, pickle slices, mustard, mayo and chopped onion.  WOW!  That will get you through the whole day by itself!  I do usually order this (as well as the burgers) with easy chili and no pickles, but do your own due diligence.</description>
		<content:encoded><![CDATA[<p>Re: Tommy&#8217;s</p>
<p>If you feel the urge to go into Tommy&#8217;s between 4 a.m. and 11 a.m., Tommy&#8217;s does offer a spectacular breakfast sandwich: egg, sausage and cheese sandwich, with the same usual toppings as their burgers.  So, you get a sandwich of egg, sausage patty, cheese, chili, tomato slice, pickle slices, mustard, mayo and chopped onion.  WOW!  That will get you through the whole day by itself!  I do usually order this (as well as the burgers) with easy chili and no pickles, but do your own due diligence.</p>
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	<item>
		<title>By: mair the intern</title>
		<link>http://www.losanjealous.com/2006/02/16/culinary-musings-sweet-lady-jane/comment-page-1/#comment-1482</link>
		<dc:creator>mair the intern</dc:creator>
		<pubDate>Fri, 17 Feb 2006 23:43:35 +0000</pubDate>
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		<description>i just called and confirmed, now it is $49 but if you return the pie tin, you get a $10 credit.</description>
		<content:encoded><![CDATA[<p>i just called and confirmed, now it is $49 but if you return the pie tin, you get a $10 credit.</p>
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		<title>By: Hilary</title>
		<link>http://www.losanjealous.com/2006/02/16/culinary-musings-sweet-lady-jane/comment-page-1/#comment-1481</link>
		<dc:creator>Hilary</dc:creator>
		<pubDate>Fri, 17 Feb 2006 22:42:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.losanjealous.com/2006/02/16/culinary-musings-sweet-lady-jane/#comment-1481</guid>
		<description>Wait--$50 for ONE pie?????</description>
		<content:encoded><![CDATA[<p>Wait&#8211;$50 for ONE pie?????</p>
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		<title>By: ryan</title>
		<link>http://www.losanjealous.com/2006/02/16/culinary-musings-sweet-lady-jane/comment-page-1/#comment-1471</link>
		<dc:creator>ryan</dc:creator>
		<pubDate>Fri, 17 Feb 2006 06:30:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.losanjealous.com/2006/02/16/culinary-musings-sweet-lady-jane/#comment-1471</guid>
		<description>nice job mair. I agree w/ your assessment of the tri-berry cake, pricey though it may be. one of my friends bought me the tri-berry for a birthday one year, and it was downright delish.  I&#039;ve frozen a slice much akin to a wedding cake. On my 130th birthday I&#039;ll thaw it out. R</description>
		<content:encoded><![CDATA[<p>nice job mair. I agree w/ your assessment of the tri-berry cake, pricey though it may be. one of my friends bought me the tri-berry for a birthday one year, and it was downright delish.  I&#8217;ve frozen a slice much akin to a wedding cake. On my 130th birthday I&#8217;ll thaw it out. R</p>
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