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El Chato, Son of El Pecas #2

By Daniel - Monday March 05th 2007

El Chato

El Chato is the name of the taco truck brought to you by the men who brought you El Pecas #2. The–get ready for alliteration, okay … 1, 2, 3 – let’s do it—flavorful fare remains the same, but the truck is new.

I had a long, rich history with El Pecas #2. My roommates and I hired the guys from the El Pecas truck to cater a summer block party we threw for our cozy Longwood Highlands neighborhood. I will never forget running down Citrus Avenue in 90 degree heat with a gas canister in my hand, because the truck’s portable generator had run out of gasoline. If there were to be more lengua tacos, then I needed to hurry. About 10 minutes and a vintage t-shirt soaked in gasoline later, 100 of my closest friends enjoyed delicious tacos again.

Priceless. Hold on to those memories, kid.

A few months after the party, the El Pecas guys bought the new truck. Adorned with cartoon characters from a Mexican comic book (or so I am told; I don’t read Mexican comic books, only Romanian comix, so I have no way of verifying the claims). I was shocked to see the new truck, which, by the way, is located at the southwest corner of La Brea and Olympic in the same parking lot that El Pecas #2 called home (nights only, natch).

The food is still great – greasy al pastor tacos or a carne asada burrito both score high on the Wonderlic test and nothing is better when you are wasted and within walking distance. In fact, the photos included here were taken on my cell phone after a night of heavy drinking at a local watering hole.

The El Chato truck does serve chicken now, something to appease the gringos I imagine. It isn’t bad, but hey, I fit the key demographic they are targeting. I’d stick to the beef, whether you go the lengua or the asada route. I hope the new truck doesn’t throw people off. C’mon guys it’s no big deal, so they changed the name. It’s just like Nancy Silverton leaving Campanile and starting Mozza – shooters keep shooting and great chefs keep cooking tripa.

Please enjoy a photo from the 2006 El Pecas #2 block party.




What now?

7 Responses to “El Chato, Son of El Pecas #2”

  1. Posted by Ryan 3/5/07 at 7:35 pm # Reply

    May El Chato carry the torch forward. I will never forget the delicious, albeit ant-infested, plate of tacos procured for me by one losanjealous victor – from behind a hedgerow, no less – once I finally arrived at said block party. I remember it as if it were yesterday…

    Ron: Wait – these tacos have ants on them.
    Victor: There are no ants on those tacos.
    Ron (to Ryan): There are no ants on these tacos.
    Ryan (eating): There are ants on these tacos.

  2. Posted by Pete 3/6/07 at 1:40 am # Reply

    I cannot believe I was not informed about this block party of which you speak.

    But that’s all right. If I pass my qualifying examination in September (a big if), I plan to throw a gigantic party at Mar Vista Recreation Center and hire El Chato to cater. You will all be invited.

  3. Posted by Daniel 3/6/07 at 1:43 am # Reply

    Ryan, your comment implies said tacos included the ants as an additional condiment along with the cebolla. Please note readers, that was not the case — the tacos were merely sitting out in the sun on a plate for a while and caught the attention of some foodie ants who read about el pecas tacos on chowhound and got interested.

  4. Posted by Ryan 3/6/07 at 2:17 am # Reply

    Indeed my bad, good sir. Allow me to clarify:

    • The tacos were placed on a plate, which was covered in tinfoil
    • Aforementioned plate was then hidden from the grabbing hands of fellow revelers by one losanjealous victor, until which time I might enjoy aforementioned plate
    • In this case the plate was safehoused quite literally underneath a hedge
    • The hedge was adjacent to the front porch of the establishment
    • The ants discovered said plate prior to my arrival at the zone of debauchery

    The precise time that the ants discovered said plate is unclear; however, rest assured said ants did in no way discourage my appetite. Hey, I’ve been to typhoon.

  5. Posted by Pete 3/6/07 at 2:59 am # Reply

    I prefer to think of them as extra fiber. And hey–people pay good money to eat chapulines, right?

  6. Posted by Mark 3/14/07 at 7:04 pm # Reply

    Great post FYI that cartoon character is “Cantinflas” which was a funny Mexican actor/comedian here’s a little clip, enjoy. http://www.youtube.com/watch?v=zPHUb0v6dkg

    BTW. nice tacos there, I drive by every nite and pick me up some on the way home. Watch the clip reminds me of another movie without the “that’s not a knife” comment. :D

  7. Posted by hilary 3/29/07 at 12:14 pm # Reply

    HOW How how!!! I need to hire a good taco truck for a party at my house and I am coming up dry. Can you give me the info on these guys? How much was the cost, appx??? You would be my hero if you could hook me up!
    best!
    hilary

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